Planning a special occasion? Here is some food for thought… We love hosting parties at Jack and Jill Food Co. but nothing makes us happier to plan the menu, make it and then serve you! I really don’t believe in over complicating things and my most nerve wracking catering gigs have been when I have tried something new and didn’t know if it’s going to work out!! Make sure you have fun with your food, it sets your party mood and reflects in your presentation and flavour of your feast. Presentation of the food is 90% of your battle won…
De Oude Kraal Country Estate & Spa 35km South of Bloemfontein on the N1 (to Cape Town) deoudekraal.com People who love to eat are always the best people – Julia Child When the Nelson Mandela Foundation decided to put together The Great South African Cookbook featuring South Africa’s finest cooks, chefs and local food heroes, the result was quite frankly put, impeccable. The book is an absolute treat and features the very best culinary talent our country has to offer. Reuben Riffel of Reuben’s in Franschhoek, David Higgs of MKR SA and the renowned Marble in Johannesburg and Marie Lombard…